- Wet Gluten………. 29% Min
- Protein…………….. 11 % Min
- Moisture…………..14% Max
- Ash…………………..0.60% Max
- Dry Gluten………. 10.00% Min
- Wet Gluten………………… 27% Min
- Protein:……………………..11% Min
- Moisture…………………….14% Max
- Ash……………………………0.65% Max
- Dry Gluten…………………9.00% Min
- Wet Gluten………………… 27% Min
- Protein:……………………..11% Min
- Moisture…………………….15% Max
- Ash……………………………1.25% Max